経済｜鳥貴族が均一価格410円に値上げ / Economy | Torikizoku raises its uniform price to 410 yen.

Summary

Eternal Hospitality Group, which operates the yakitori chain “Torikizoku,” has announced that it will raise its uniform price from 390 yen to 410 yen starting October 1.

This decision is due to rising costs of raw materials such as chicken and vegetables, as well as an increase in labor costs. While the company has been working on improving store operations, reviewing procurement, and reducing food waste, it seems they have determined that a price adjustment is necessary to maintain their level of service.

Dialogue

This dialogue is fictional and based on the article.

Log: Did you know that Torikizoku is raising their flat price to 410 yen?
Chako: Really?! Wasn’t it 390 yen? Why are they increasing the price?
Log: It’s because the costs of raw materials and labor have gone up, so it can’t be helped.
Navi: The rise in raw material costs is thought to be due to recent market trends.
Chako: I see, but it’s a bit tough when dining out gets more expensive…
Log: That’s true, it might have a significant impact. Other restaurant chains might also raise their prices.
Navi: The increase in prices will likely influence consumers’ choices of where to eat.

Admin’s Note

The price increase at Torikizoku, known for its uniform pricing, could have an impact on the entire dining industry. The recent rise in raw material costs and increased labor expenses are causing similar issues for other restaurants, so it’s important to pay attention to future trends. Additionally, as consumers are increasingly cutting back on dining out, it will be interesting to see how they choose their restaurants. By understanding the reasons behind price adjustments, consumers can make more informed choices.