経済｜飲食店の仕込み代行サービス急成長 / Economy | Rapid Growth of Restaurant Preparation Outsourcing Services

Summary

In 2025, the number of bankruptcies in Japan’s food and beverage industry exceeded 1,000 for the first time, while companies providing preparation services have experienced rapid growth.

This surge in demand for outsourcing services can be attributed to the high number of small restaurants with capital of less than 10 million yen. These preparation outsourcing services are gaining attention as a solution to the challenges faced by restaurants, with sales reaching 2.15 billion yen.

Dialogue

This dialogue is fictional and based on the article.

Chako: Hey Log, why is the food service preparation outsourcing industry growing so much?
Log: Preparation work is a significant burden in the restaurant business. Especially for small establishments, there’s often a shortage of time and manpower, which is driving up the demand for outsourcing services.
Chako: I see! So that’s why their sales reached 2.15 billion yen!
Navi: To add to that, the increase in bankruptcies is also considered a factor prompting restaurants to explore new options.
Log: That’s true. Many small restaurants have limited capital, so outsourcing services can really help them out.

Admin’s Note

It’s surprising to see that the rapid growth of food preparation outsourcing services for restaurants is backed by the harsh reality of over 1,000 bankruptcies expected in 2025. With many small-scale eateries facing significant challenges, these outsourcing services play an impressive role in addressing their needs. While I hope these services will contribute to revitalizing the food industry, I’m also keen to keep an eye on future trends in the sector.